Sugarcane Supplier forCraft Breweries
Elevate your craft brews with premium Vietnamese sugarcane. High fermentable sugars, clean flavor profile, and a unique story for your tap handles.
Why Brewers Choose Fresh Sugarcane
From Belgian-inspired ales to experimental brews, sugarcane adds fermentable character that sets your beer apart.
High Fermentable Sugars
18-22 Brix content provides excellent fermentable sugars for increased ABV without heavy body.
Clean Flavor Profile
Neutral sweetness that enhances your beer without competing with hops or malt character.
Consistent Quality
Same premium sugarcane year-round ensures batch-to-batch consistency in your brews.
Flexible Formats
Fresh stalks for brewpub showmanship or juice/concentrate for production efficiency.
Beer Styles Enhanced by Sugarcane
Sugarcane works beautifully in a wide range of craft beer styles.
Belgian-Style Ales
Traditional candi sugar alternative with authentic cane character
Tropical IPAs
Adds subtle sweetness that complements fruity hop profiles
Specialty & Seasonal
Unique fermentables for standout limited releases
Hybrid Styles
Creative fusion beers bridging beer and other traditions
Sugarcane Products for Brewing
Choose the format that fits your brewing process and scale.
Fresh Sugarcane Stalks
Whole stalks for brewpubs and taprooms. Juice on-site for maximum freshness and customer appeal.
- Visual appeal for customers
- Maximum freshness
- Great storytelling element
Frozen Sugarcane Juice
Pre-extracted juice for consistent, convenient brewing. Thaw and add directly to your kettle.
- Consistent Brix levels
- Easy to measure & use
- 6+ month freezer life
Sugarcane Concentrate
Concentrated juice for high-volume production. Maximum sugar per volume for efficient shipping.
- High sugar concentration
- Cost-effective shipping
- Extended shelf life
The Juiced Fresh Brewery Advantage
Reliable supply for your brewing schedule, quality you can count on.
Texas Warehouse Shipping
2-5 day delivery nationwide. Order aligns with your brew schedule, not overseas shipping times.
Premium Vietnamese Cane
ROC16 variety known for high sugar content and clean fermentation characteristics.
Flexible Order Sizes
From pilot batches to production runs. Pallets and recurring supply lanes available.
Year-Round Availability
Consistent supply regardless of season. Never miss a brew day due to ingredient shortages.
Frequently Asked Questions
Common questions from craft breweries about using sugarcane.
How do I use sugarcane in brewing?
The most common method is adding fresh sugarcane juice or concentrate directly to the boil. This provides fermentable sugars that yeast can convert to alcohol. For Belgian-style ales, it works similarly to candi sugar. Some brewers also create sugarcane syrups to add at different stages.
What's the advantage over regular brewing sugar?
Fresh sugarcane provides subtle flavor complexity that refined sugars can't match - slight grassy notes and natural minerals that add depth. It's also a great marketing story: 'brewed with fresh Vietnamese sugarcane' stands out on tap handles and labels.
How much sugarcane juice do I need per batch?
As a general guideline, 1 gallon of sugarcane juice per barrel (31 gallons) adds approximately 1% ABV. Adjust based on your target gravity and desired flavor contribution. We recommend starting with smaller additions and scaling up.
Do you supply to craft breweries nationwide?
Yes! We ship from our Texas warehouse to breweries across all 50 states. Most orders arrive within 2-5 business days. We work with brewpubs, regional craft breweries, and production facilities of all sizes.
What format works best for brewing?
For production breweries, our frozen sugarcane juice or concentrate is most practical - consistent Brix, easy to measure, long shelf life. For brewpubs wanting to showcase fresh ingredients, whole stalks make a great visual and can be juiced on-site.
Ready to Brew with Fresh Sugarcane?
Contact us today for samples, pricing, and brewing consultation.